DETAILED NOTES ON ANDHRA CUISINE

Detailed Notes on Andhra cuisine

It is ready from juicy chunks of fish doused inside a spicy tamarind sauce, and its hypnotising curry is a superb example of a conventional Andhra fare.Dabbakaya – A lesser-regarded pickle to The existing generation. Produced from Indian grapefruit. Ordinarily consumed for a modati mudda merchandise. Buttermilk combined Together with the tender

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